CAEx HoReCa & UzFPT: Tashkent Food Products, Packaging, Processing & HoReCa Industry

CAEx Food & Horeca 2027: Tashkent Food Products, Packaging, Processing & HoReCa Industry

Businessmaker Uz June 9, 2026 Food and Beverage 2,361 Views

Event Name: CAEx Food & Horeca
Category: Food and Beverage
Event Date: 04 – 06 February, 2026
Frequency: Annual
Location: CAEx Uzbekistan – House No. 1. Landmark: Akfa University, Milli Bog Street, MSG ‘Barkamol’, Mirzo Ulugbek District, Tashkent 100084 Uzbekistan
Organizer: Businessmaker – Shaykhantakhur District, 2A Labzak Street, 107, Tashkent 100128 Uzbekistan
Phone: +998992770008 / +998996101222
Email: info[at]businessmaker.uz
Timings: 10:00 AM – 17:00 PM
Tickets: Visitor Registration Required – Click Here!

2nd Specialized International Exhibition of Food Products, Packaging, Processing Technologies, and the HoReCa Industry in Uzbekistan — Specialized International Exhibition of Food Products, Packaging, Processing Technologies, and the HoReCa Industry in Uzbekistan

CAEx Food & Horeca 2027 – International exhibition of food, packaging, processing technologies and HoReCa industry in Uzbekistan, 04 – 06 February, 2027, Tashkent, CAEx Uzbekistan

CAEx Food & Horeca 2027: 3rd Edition

The international exhibition CAEx Food & Horeca 2027 will take place on 04 – 06 February, 2027 in Tashkent (Uzbekistan) on the territory of the new multifunctional exhibition center CAEx (Central Asian Expo Uzbekistan).

CAEx Food & Horeca 2027 is the first large-scale business event of its kind. The main goal of CAEx Food & Horeca 2027 is to promote the development of small and medium-sized businesses, which form the foundation of the entire business community and the state economy as a whole. Therefore, the exhibition-fair will be held in a mixed format, and will affect both the B2C segment and the B2B segment, which is more usual for such events.

International exhibition of food, packaging, processing technologies and HoReCa industry in Uzbekistan

A Range of Opportunities:

Thus, participants of CAEx Food & Horeca 2027 will have a wide range of unique opportunities, including:

Familiarization with new developments in the industry and manufacturers’ technologies
Strengthening of partnership relations with existing clients
Access to the domestic and international markets
Attraction of new effective sales channels
Expansion of the geography of supplies of their products
Establishment of contacts with decision-makers in choosing suppliers
Definition of the portrait and identification of the needs of their target audience
Increase in the level of loyalty to their products among end consumers

Highlights:

03 Exhibition Days
90+Participants
3,500+ Visitors
3,000 m²+ Exhibition Area

Thematic Sections:

Thematic sections of CAEx Food & Horeca 2027:

Food
Milk products
Ingredients, food additives, spices
Packaging and filling equipment
Hygiene and safety
Storage and warehousing
Technological equipment
Processing plants and equipment
Instrumentation
Restaurant business and franchise

Exhibition Sections:

Food and Drinks

Meat and fish products, seafood;
Dairy and fat and oil products;
Fruits and vegetables;
Confectionery and bakery products;
Tea, coffee;
Soft and alcoholic drinks;
Baby and diet food;
Pasta, rice, sugar, flour and other products;
Food concentrates, yeast, seasonings and other food additives;
Chewing gum, tobacco products.
Ingredients
Conservation
Organics and healthy eating
Halal

HORECA

Resto-franchise
Gastronomy. Products for restaurants
Equipment for restaurants and cafes
Service for restaurants and cafes
Automation
Furniture and accessories
Information technology, software, integrated solutions and services for food industry enterprises
Means of automating the process of accounting and logistics of goods
Comprehensive engineering solutions