Event Name: F Istanbul
Category: Food and Beverage
Event Date: 26 – 29 August, 2026
Frequency: Annual
Location: Istanbul Expo Center (Halls 2 – 4 – 8 / 6 – 7) – Yesilkoy Mah. Ataturk Cad. 34149 5/5 Bakirkoy / Istanbul, Bakırköy, Turkey
Organizer: So Fuar – Tekstilkent Koza Plaza A Blok Kat: 29 No: 109, 34235 Esenler / Istanbul, Türkiye
Phone: +90 536 745 01 40
Email: july[at]f-istanbul.com
Timings: 10:00 AM – 18:00 PM
Tickets: Visitor Registration Required – Click Here!
F Istanbul 2026 – The most comprehensive food & beverage products + processing & packaging technology exhibition in Türkiye!
F Istanbul 2026: Overview
The “F Istanbul” is an internationally oriented trade fair that was first launched in 2022. The name of the fair, “F Istanbul”, serves as an acronym for “Food Istanbul“, thereby emphasizing its focus on the food and beverage sector. The fair takes place annually at the Istanbul Expo Center in the Yeşilköy district of Istanbul, Turkey, usually during the summer. The “F Istanbul” is organized by the Federal Fuar ve Kongre Yönetimi, a renowned trade fair company in Turkey.

Its reputation is built on demonstrated expertise in the organization of international fairs and congresses. The thematic diversity of the fair is broad and covers all areas of the food industry. These include segments such as food and beverages, packaging, ingredients and processing, as well as nuts, dried fruits and snacks. In addition, cookies, chocolate and confectionery, as well as shop design and layout are also a focus of the fair. Highlights of the fair include a variety of product presentations and lectures. Exhibitors represent various industries including food production, beverage manufacturing, packaging design and manufacturing, and retail, among others. The main visitor clientele consists of professionals from these sectors, including retailers, restaurateurs, and food producers. The Istanbul Expo Center, the venue for “F Istanbul“, is a modern and well-equipped exhibition center that is easily accessible both by public transport and by car. The city of Istanbul itself is a vibrant metropolis rich in culture, history, and a variety of gastronomic highlights, which further enrich the visit to the F Istanbul.
The F Istanbul will take place on 4 days from 26 – 29 August, 2026 in Istanbul.

1000 + Brands
- Meet exhibitors from 40+ countries in food + confectionery + nuts & dried fruits + food processing + packaging sectors
5000 + International Visitors
- In 2023 visitors from 93+ countries registered, 12,094 visits realized. A total of 15k professional visitors are expected in 2024
Istanbul Expo Center
- Located in Yeşilköy, Istanbul Expo Center is the most modern exhibition center of Türkiye
F İstanbul Hall Planning:
F Istanbul is focused on food, beverages, confectionery, nuts and dried fruit, snacks, food processing, packaging and the show is divided into thematic halls:
- Hall 2 and 4: International Pavilions, Food & Beverage, Nuts and Dried Fruit, Snacks, Ingredients, Biscuits, Chocolate and Confectionery, Shop Fitting and Retail
- Hall 8: Biscuits, Chocolate and Confectionery, Confectionery Ingredients
- Halls 6 and 7: Food and Beverage Processing, Packaging
- Hall 5: Hygiene, Consumer Goods
Why Attend F Istanbul 2026?
- It is the most comprehensive event in Türkiye covering entire industry: Food, Beverages, Processing, Ingredients, and Packaging
- Türkiye is one of the most important food-producing and exporting countries in the center of a population of 2 billion and F Istanbul will address the entire region.
- Event is serving not only to Turkish manufacturers but exporters in emerging manufacturing countries.
- It is an event that will always be serving to create new business relations.
- Event enables its exhibitors’ early access to verified buyers before the exhibition dates
Who Exhibits at F Istanbul 2026?
F Istanbul is a comprehensive food, beverages, confectionery, nuts and dried fruit, snacks, food processing, packaging and shop design exhibition yet the show is divided into thematic halls
Hall 2 & 4a:
- Bakery Products – Bread – Gluten-Free Products
- Baking Ingredients – Concentrate – Yeast – Starch – Sweetener – Powdered Foods – Vanilla
- Staple Food – Sugar – Salt – Flour – Pasta – Rice – Potato Products
- Beverages – Hot – Cold – Carbonated – Still – Energy – Functional
- Dried Fruits Nuts
- Egg
- FMCG
- Fish and Seafood
- Frozen Food – Fruit Vegetables
- Fruit and Vegetables
- Halva – Jam – Spreads
- Healthy Food
- Honey and Beekeeping Products
- Ice Cream
- Meat, Chicken, and Products
- Milk and Dairy Products – Cheese – Butter
- Oils – Vegetable Oils – Olive Oil – Sunflower Oil – Margarine
- Olives
- Organic Food
- Ready to Eat Food – Canned Food – Pickles
- Pulses Grains and Cereals
- Snacks
- Spices – Sauces – Vinegar – Mayonnaise – Ketchup – Tomato Paste
- Tea – Coffee – Cocoa
Hall 4b:
- Shop Design Equipment
- Food Shelf Systems and Aisles
- Market Checkout Systems
- Market Cooling Aisles
- Display Stands
- Patisserie Aisles
- Nuts Aisles
Hall 6 & 7:
- Food and Beverage Processing Machinery
Biscuits, Chocolate, Confectionery Machinery
Nuts, Dried Fruit and Snack Machinery
Bakery Machinery - Food & Beverage Packaging Machinery
- Food & Beverage Packaging Materials
- Food Ingredients
Hall 8:
- Biscuits
- Chocolate
- Confectionery
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