Thursday , August 18 2022
EastFood Indonesia: Surabaya Food and Beverage Expo

EastFood Indonesia 2022: Surabaya Food & Beverage

Event Name: EastFood Indonesia
Category: Food and Beverage

Event Date: 09 – 12 June, 2022
Frequency:
 Annual
Location: Grand City Mall & Convex Surabaya, Jl. Gubeng Pojok Dalam, Surabaya, Indonesia
Organizer: Krista Exhibitions – Jl. Tambora VI, RT.6/RW.1, Tambora, Kec. Tambora, Kota Jakarta Barat, Daerah Khusus Ibukota, Jakarta 11220 Indonesia
Phone: (+62-21) 6345861, 6345862, 6334851, 6345002
Email: info@kristamedia.com
Timings: 10:00 – 19:00

12th international exhibition on food and beverage products, ingredients, technology and services.

EastFood Indonesia 2022 is an international exhibition which provides quality and variety in the fields of food and beverage, hotel equipment and catering together with processing and packaging. The meeting provides a priceless educational experience and an opportunity to network with top minds in the field, as well as a global community of more than 12000 business and food and beverage professionals from every subspecialty.

EastFood Indonesia 2022: Exhibitors Profile

Specter of member companies activity-rather wide & represented. Bag manufacturing machines, bottling systems, canning machinery, case packing, cutting machines, wrapping machinery & many more on display to a record attendance of visitors.

International Exhibition on Food & Beverage Products, Technology, Ingredients, Additives, Raw Materials, Services, Equipment, Supplies

  • Bakery & Confectionery (Bakery Indonesia)
  • Bakery & Confectionery, Machinery, Equipment, Supplies, Ingredients
  • Food & Hospitality Wine & Spirits, Equipment, Supplies, Storage
  • Services & Related Technology for Hotel, Catering, Restaurant, Cafe, Supermarket
  • Food Ingredients Food Additives, Food Chemicals, Food Ingredients, Food Materials
  • Herbal & Health Food Herbal & Health Food and Food Supplements
  • Retail & Franchising Franchising & Licensing

Great Success for Surabaya Eastfood & Eastpack Indonesia 2019

The 11th Eastfood Indonesia expo has concluded successfully at Grand City – Surabaya, Indonesia on June 20th – 23rd, 2019. EastFood Indonesia held in conjunction with EastPack Indonesia, The 11th International on Food Processing & Packaging Technology.

The show at a glance

To officially mark the opening of the event, a ribbon-cutting ceremony was held on the morning of June 20th, opened by Daud D. Salim (CEO Kristamedia Pratama), Christina Sudjie (CMO Kristamedia Pratama), Masaki Tani (Consulate General of People’s Republic of China), Prof. Dr. Admasu Tsegaye Agidew PhD (Embassy of Ethiopia), Benson D. S. LIN (Director General of Taipei Economic and Trade Office in Surabaya), Lena Iriyanti (Kepala Bagian Kepegawaian dan Pengelolaan Kinerja Inspektorat Jendral – Ministry of Trade), Tjahjono Haryono (Ketua Umum Asosiasi Pengusaha Kafe dan Restoran Indonesia – Apkrindo), Benny Santoso (Indonesian Catering Association – APJI), Hasanuddin Yasni (Chairman – Indonesia Cold Chain Association – ARPI), Kertawidyawati (Indonesia Sommelier Association), Jamhadi (Chairman of Surabaya Chamber of Commerce), Tb. A. Machrodja (Kepala Subdit Penerapan Citra- Ministry of Trade), Indah Kurnia (House of Representatives East Java), Ted Kulongoski (U.S Consulate), Budhi Wibowo (Chairman of Indonesia Fishery Product Processing & Marketing Association).

Eastfood & Eastpack Indonesia 2019 is strongly supported by Ministry of Trade of The Republic of Indonesia, Ministry of Industry of The Republic of Indonesia, Ministry of Cooperatives and Small and Medium Enterprises of The Republic of Indonesia, Ministry of Tourism of The Republic of Indonesia, East Java Chamber of Commerce, Surabaya Chamber of Commerce, Ministry of Marine Affairs and Fisheries of The Republic of Indonesia, Indonesia National Agency of Drug and Food Control (BPOM), The Indonesia Food & Beverage Association (GAPMMI), Association Chef Professional (ACP), Indonesia Pastry Alliance (IPA), Indonesia Chef Association (ICA), Indonesian Retailers Association (APRINDO) World Association of Chefs’ Societies (WACS), Association of Indonesian Hotels & Restaurants (PHRI), Indonesia Bakery Associations (ABI), Indonesia Packaging Federation (IPF), Cafe & Restaurant Association of Indonesia (APKRINDO), Association of Indonesian Coffee Exporters and Industries (AICE/AEKI), Indonesia Fishery Product Processing & Marketing Association (AP5I), Indonesian Wheat Flour Producers Association (APTINDO), Indonesia Coffee Exporters Association (GAEKI), Indonesia, Association of Indonesian Shopping Center Tenants (HIPPINDO), Indonesia Cold Chain Association (ARPI), Indonesian Catering Association (APJI), Komunitas BBB and all media partners.

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